Booths are open!
The Scandinavian Heritage Festival attracted around 15,000 people last year, which makes it one of, if not the, biggest Scandinavian festivals in the Intermountain West. There is hardly a better opportunity out there for purveyors of Scandinavian food or wares, and with that many visitors, it offers opportunities for more traditional American goods and food too.
Please print and fill out food guidelines along with the Food application!
At the Scandinavian Heritage Festival, we want to provide the best service to our vendors and the widest variety of craft and food options to our guests. Therefore, we reserve the right to turn away vendor requests if we feel there is too much duplication in food or crafts. Booth space is assigned on a first-come-first-served basis.
For information and materials email Anne Fonville at email@example.com.